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Xiaojiang FAN,Yi TAO,Dequan WEI,Xihui ZHANG,Ying LEI,Hiroshi NOGUCHI
《环境科学与工程前沿(英文)》 2015年 第9卷 第1期 页码 112-120 doi: 10.1007/s11783-014-0745-y
关键词: ceramic ultrafiltration(UF) ozonation organic matter hydrophilic hydrophobic disinfection by-products
Concentration levels of disinfection by-products in 14 swimming pools of China
Xiaolu ZHANG,Hongwei YANG,Xiaofeng WANG,Yu ZHAO,Xiaomao WANG,Yuefeng XIE
《环境科学与工程前沿(英文)》 2015年 第9卷 第6期 页码 995-1003 doi: 10.1007/s11783-015-0797-7
关键词: disinfection by-products (DBPs) swimming pool correlation total organic carbon (TOC) chlorine residual bather load
《环境科学与工程前沿(英文)》 2022年 第16卷 第12期 doi: 10.1007/s11783-022-1585-9
● The physicochemical and structural properties of DBC were characterized.
关键词: Dissolved black carbon (DBC) Chlorine Chloramine Disinfection by-products (DBPs) Disinfection by-products formation potential (DBPFP)
《环境科学与工程前沿(英文)》 2021年 第15卷 第5期 doi: 10.1007/s11783-021-1389-3
•HAAs was dominant among the DBPs of interest.
Na Li, Xin Xing, Yonggang Sun, Jie Cheng, Gang Wang, Zhongshen Zhang, Zhengping Hao
《环境科学与工程前沿(英文)》 2020年 第14卷 第6期 doi: 10.1007/s11783-020-1284-3
关键词: Hydrotalcite-derived mixed oxides o-chlorophenol Catalytic oxidation Organic by-products
Bacteria inactivation by sulfate radical: progress and non-negligible disinfection by-products
《环境科学与工程前沿(英文)》 2023年 第17卷 第3期 doi: 10.1007/s11783-023-1629-9
● Status of inactivation of pathogenic microorganisms by SO4•− is reviewed.
关键词: Sulfate radicals Disinfection by-products Inactivation mechanisms Bacterial inactivation Water disinfection
陈卫,王磊磊,林涛,罗彬
《中国工程科学》 2008年 第10卷 第5期 页码 32-37
活性炭技术是净化微污染源水的有效手段,但其化学安全性值得关注。研究发现,活性炭出水中微量有机污染物仍有一定含量,AOC浓度仍达211 μg/L,并可检测到新的有机化合物,去除效果受炭种、源水水质和工艺运行等因素影响;活性炭对消毒副产物的去除效果不稳定,生物活性炭对卤乙酸前质(HAAs)表现出较好去除效果,但对三卤甲烷前质(THMs)的去除效果有限,去除效果与活性炭类型和工艺运行参数等因素有关;活性炭技术可以去除大部分臭氧化副产物的溴酸盐和甲醛,但水厂用纯氧生产臭氧时,活性炭的处理情况有所不同。活性炭易于吸附微囊藻毒素,微生物对藻毒素也有降解作用,仍应注意源水水质情况。另外,活性炭能有效去除致突变活性物质,即使在活性炭吸附TOC饱和后,仍能显著地去除致突变活性物质。
《环境科学与工程前沿(英文)》 2023年 第17卷 第9期 doi: 10.1007/s11783-023-1716-y
● A systematic framework was developed to identify i-PPCPs for landfill leachate.
关键词: Landfill leachates PPCPs Indicator Screening criteria Source-specificity
《环境科学与工程前沿(英文)》 2023年 第17卷 第8期 doi: 10.1007/s11783-023-1694-0
● Data quality assessment criteria for MP/NPs in food products were developed.
关键词: Microplastic Nanoplastic Food products Data quality Human health risk
Yong YU,Laosheng WU
《环境科学与工程前沿(英文)》 2015年 第9卷 第3期 页码 475-481 doi: 10.1007/s11783-014-0640-6
关键词: endocrine disrupting compounds (EDCs) pharmaceuticals and personal care products (PPCPs) fish bisphenol A (BPA) risk assessment
《环境科学与工程前沿(英文)》 2023年 第17卷 第7期 doi: 10.1007/s11783-023-1691-3
● A better risk assessment can combine the improved non-target analysis method.
关键词: Risk assessment frameworks Transformation products Emerging contaminants High-throughput toxicity screening Water treatment
Jing TENG, Xiaoqian HU, Ningping TAO, Mingfu WANG
《农业科学与工程前沿(英文)》 2018年 第5卷 第3期 页码 321-329 doi: 10.15302/J-FASE-2017182
As one of the dominant reactions occurring during thermal treatment of food, the Maillard reaction not only leads to the formation of aroma, browning color and taste compounds, but also contributes to the formation of some unpleasant toxic substances including acrylamide, heterocyclic amines and advanced glycation end products. Polyphenols, one of the most abundant antioxidants in the human diet, are contained in different kinds of foods. In this review, some recent studies on the impact of dietary polyphenols on the formation of acrylamide, heterocyclic amines and advanced glycation end products formed during the Maillard reaction are summarized, including the research work conducted with both chemical model systems and real food model systems; the possible inhibitory mechanisms of different polyphenols are also summarized and discussed in this review. Basically we found that some dietary polyphenols not only scavenge free radicals, but also react with reactive carbonyl species, thus lowering the formation of toxic Maillard reaction products. This review provides a useful theoretical foundation for the application of polyphenols in food safety, and suggests some directions for further study of natural products as inhibitors against the formation of toxic substances in thermally processed food.
关键词: advanced glycation end products acrylamide food safety heterocyclic amine Maillard reaction polyphenols
Effects of temperature on pyrolysis products of oil sludge
LIU Jianguo, SONG Wei, NIE Yongfeng
《环境科学与工程前沿(英文)》 2008年 第2卷 第1期 页码 8-14 doi: 10.1007/s11783-008-0030-z
关键词: sludge treatment corresponding Temperature liquid process
Quantification of hydration products in cementitious materials incorporating silica nanoparticles
L. P. SINGH,A. GOEL,S. K. BHATTACHARYYA,G. MISHRA
《结构与土木工程前沿(英文)》 2016年 第10卷 第2期 页码 162-167 doi: 10.1007/s11709-015-0315-9
关键词: degree of hydration porosity calcium-silicate-hydrate (C-S-H) silica nanoparticles
Nitrogen distribution in the products from the hydrothermal liquefaction of sp. and sp.
《化学科学与工程前沿(英文)》 2022年 第16卷 第6期 页码 985-995 doi: 10.1007/s11705-021-2126-y
关键词: microalgae hydrothermal liquefaction biocrude nitrogen distribution
标题 作者 时间 类型 操作
Removal of organic matter and disinfection by-products precursors in a hybrid process combining ozonation
Xiaojiang FAN,Yi TAO,Dequan WEI,Xihui ZHANG,Ying LEI,Hiroshi NOGUCHI
期刊论文
Concentration levels of disinfection by-products in 14 swimming pools of China
Xiaolu ZHANG,Hongwei YANG,Xiaofeng WANG,Yu ZHAO,Xiaomao WANG,Yuefeng XIE
期刊论文
Characteristics of typical dissolved black carbons and their influence on the formation of disinfection by-products
期刊论文
Formation of disinfection by-products during sodium hypochlorite cleaning of fouled membranes from membrane
期刊论文
Catalytic oxidation of
Na Li, Xin Xing, Yonggang Sun, Jie Cheng, Gang Wang, Zhongshen Zhang, Zhengping Hao
期刊论文
Screening of indicator pharmaceuticals and personal care products in landfill leachates: a case study
期刊论文
Data quality assessment for studies investigating microplastics and nanoplastics in food products: Are
期刊论文
Determination and occurrence of endocrine disrupting compounds, pharmaceuticals and personal care products
Yong YU,Laosheng WU
期刊论文
Integrated risk assessment framework for transformation products of emerging contaminants: what we know
期刊论文
Impact and inhibitory mechanism of phenolic compounds on the formation of toxic Maillard reaction products
Jing TENG, Xiaoqian HU, Ningping TAO, Mingfu WANG
期刊论文
Quantification of hydration products in cementitious materials incorporating silica nanoparticles
L. P. SINGH,A. GOEL,S. K. BHATTACHARYYA,G. MISHRA
期刊论文